Our sticky toffee pudding is a Bakehouse favourite! Rich, sweet sponge, with a smooth homemade toffee topping. It is delicious cold but really comes into it’s own when gently warmed and served with custard. Perfect as a mid afternoon treat, or an indulgent after dinner pudding.

 

Serving suggestions: 1 slice per person, goes well with custard or clotted cream

Made with the following ingredients:

Sponge:

  • Butter
  • Flour
  • Dates
  • Tea
  • Light Brown Sugar
  • Golden Syrup
  • Dark Treacle
  • Eggs
  • Bicarbonate of Soda

Topping:

  • Double Cream
  • Light Brown Sugar
  • Butter

Allergen Alert:

  • Eggs
  • Milk
  • Cereals containing gluten
  • Sulphites

£3.25

In stock

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